Peppering you with the good things in life!
When cold days hit, I always think of a hearty stew for warming the bones! This beef stew is perfect – it’s full of lean beef, carrots, celery, onions, herbs, and a surprise ingredient. This recipe allows for left overs and is even better the …
The tradition in our house, from my earliest memory, has always been black-eyed peas on New Years Day. It is a Southern Tradition to serve black-eyed peas in order to ensure a prosperous New Year. I have carried this tradition into my own home and …
Red beans and rice are a staple in Southern Cajun cooking. On any given Monday in New Orleans, you will find cooks making Red Beans and Rice – it’s the wash day meal. At our house, we like Red Beans and Rice the weekend after …